Cantine Mariotti

Archives: April 2017

May Day in the Country

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Mariotti’s farm celebrates the May Day along its green rows with traditional lunch and afternoon snacks.

Cold cuts and cheese piadina served with “Riflessi” Bianchello del Metauro 2016 & “Poggioterso” fruity IGT Marche bianco 2015.
Fresh exquisite homemade cakes & fine Valdobbiadene Prosecco. 

Opening times 11:30 – 18:30.

€ 15,00 per person.

 Advance reservations are appreciated not later than April 29th.

Info and reservations at 339-7536641.    

 

1°Maggio_n

Easter At The Cellar

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While waiting for the Easter weekend, Mariotti’s Farm is proud to announce two important events:

  • FRIDAY APRIL 14th 
    A free tasting experience of Prosecco and Passito di Bianchello 2015 wine, served with a large selection of traditional confectionery and Easter pizza.
  • SATURDAY APRIL 15th
    A free guided tasting tour of our products, including our best labels served with regional cold cuts and cheeses.

Opening Hours: 

Fri / Sat : 8:30 – 12:30 | 15:00 – 19:30

Closed on Easter Sunday and Easter Monday.

 

Cantine Aperte a Pasqua

 

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